Daily special

week 6

kj:lunch

Crispy fish n Kimchi
Tempurafried saithe with kimchi remoulad, green peas, iceberg lettuce, pickled cucumber & coriander
145:-

Ramen
Homemade noodles with keun joos: meatballs, broccoli, tare, chili broth & scallions
145:-

Green stuff
Chilibaked spring cabbage, tofu cream, soy beans, crispy kale & rice
135:-

”keun joo: Shrimp salad”
Handpeeled shrimps, raw greens, salad, avocado, nitamago, mango ponzu, croutons, kimchi mayo & sesame
205:-

Entrecote
Entrecoté (SWE) with soy beans, garlic, veal jus, coriander, crispy kale & rice
205:-

kj:classic

Tartar
Beef (SWE) with Korean BBQ chips, pickled mushrooms & dill emulsion
145:-

Bao Bun ”keun joo: Skagen”
Shrimps, mayonnaise, kimchi & dill
145:-

Dumplings
Minced pork (SWE), chili, garlic, sesame, pork broth & coriander
155:-

Korean BBQ ribs
Chiliglace, pickled cucumber, cabbage & sesame
5 pieces 110 SEK 10 pieces 220 SEK

Chocolate truffles
Yuzu, blueberries & puffed rice
40:-

Sorbet/Ice cream
45:-